Complete Ginger Garlic Paste Processing Plant Solution
Fully integrated turnkey solution designed for hygienic processing of fresh ginger and garlic into premium quality paste.
Complete Processing Solution
Salvin Industries' Ginger Garlic Paste Processing Plant is a fully integrated turnkey solution designed for hygienic processing of fresh ginger and garlic into premium quality paste. The plant covers washing, sorting, peeling, crushing, colloid milling, mixing, filling, capping, and packaging operations while maintaining flavor, aroma, and shelf life.
Manufactured using food-grade stainless steel construction and automated controls, the plant ensures consistent product quality, high production efficiency, and compliance with international food processing standards.
High Production Efficiency
Automated processing minimizes labor and increases throughput.
Hygienic Manufacturing
Food-grade SS304/SS316 construction ensures safe processing.
Premium Paste Quality
Uniform texture and flavor retention through controlled processing.
Export-Ready Production
Suitable for domestic and international food markets.
Processing Workflow
A streamlined and fully integrated processing workflow designed to transform raw ginger and garlic into premium-quality paste.
Core Equipment
Ginger & Garlic Washing Machine
Removes dirt, soil, and impurities using high-pressure washing technology.
Manual Sorting Conveyor
Operators inspect and remove damaged ginger and garlic before processing.
Ginger & Garlic Peeling Machine
Automated peeling system ensures higher yield and reduced manual labor.
Ginger Garlic Crushing Machine
Heavy-duty crusher designed for efficient size reduction before paste production.
Ginger Garlic Colloid Mill
Produces smooth and uniform paste consistency through high-shear milling.
Ginger Garlic Jar Filling & Capping Machine
Automated filling and capping system for hygienic packaging of finished paste.
Frequently Asked Questions
Everything you need to know about our Ginger Garlic Paste Processing Plant.
Our plants are customizable and available in various capacities depending on your specific production requirements.
Yes. The plant is designed with flexibility to process either separately or blended together seamlessly.
Absolutely. The plant adheres to international food processing standards ensuring premium quality acceptable in global markets.
All contact parts and the main structure are constructed using high-quality food-grade stainless steel (SS304/SS316).
Yes, we provide end-to-end support including installation, commissioning, and comprehensive operator training.
Plant Gallery
Why Choose SALVIN
Industrial Peeling
High-capacity abrasive and pneumatic peelers process garlic and ginger efficiently.
Heavy Duty Crushing
Specialized macerators break down tough ginger fibers cleanly.
Homogeneous Blending
Jacketed mixers combine paste with salt, oil, and preservatives uniformly.
Thermal Pasteurization
Inline heating systems deactivate enzymes to prevent paste discoloration.
Hygienic Piston Filling
Accurately fills thick, fibrous paste into jars, pouches, or bulk drums.
Automated CIP
Clean-in-place systems eliminate intense odors between product runs.
Ready to Start Your Ginger Garlic Paste Manufacturing Business?
Contact Salvin Industries for a customized Ginger Garlic Paste Processing Plant solution tailored to your production capacity and business requirements.
Or call directly: +91 98987 27796